Potato Gorgonzola Pizza

Potato Gorgonzola Pizza
Potato Gorgonzola Pizza
Portions: 1
Serving Size: 1 pizza
Simply Potatoes® Sliced Potatoes 4 oz.
pizza dough, pre-sheeted 7-in.
red onion, caramelized 2 oz.
Gorgonzola cheese 4 oz.
olive oil 1/4 cup
arugula 1 oz.
balsamic reduction 1 oz.


  1. Stretch out pizza dough and brush with olive oil. Place dough on char broiler. Grill on both sides until dough has nice grill marks.
  2. Grill potatoes until brown. Shingle potato slices around the pizza.
  3. Sprinkle the caramelized red onion and Gorgonzola cheese over the potatoes.
  4. Bake pizza for 10 minutes in a 350° F oven. Remove from oven.
  5. Top with arugula. Drizzle with balsamic reduction and serve.
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