Honey Mustard Potatoes

Honey Mustard Potatoes
Honey Mustard Potatoes
Portions: 2 Servings
Serving Size:
Ingredients:
Amount
Simply Potatoes® Red Skin Wedges 16 oz.
honey mustard dressing/marinade 1 Tbs.

Directions

  1. Preheat oven to 375°F.
  2. Place potatoes in medium bowl. Add dressing and toss until potatoes are coated.
  3. Place coated potatoes on sheet pan with parchment paper. Place in oven.
  4. Roast 10-12 minutes, or until potatoes are crispy.

Tip:

  • Substitute your favorite marinade for the honey mustard.
  • Use any Simply Potatoes® wedge, diced, or sliced variety with this recipe.
 
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