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Hytex - Pasteurized Liquid Eggs


FROZE'N READY® Frozen Liquid Pasteurized Eggs are used by chefs worldwide because of their important benefits including food safety, lower total cost, and improved operations. Read more about Hytex (PDF) and the benefits of using FROZE’N READY liquid eggs (PDF).

Hytex Pasteurized Liquid Egg Mixture

  • Ideal for flan and cheesecake
  • Excellent for developing Créme Brulee, puddings and custards
  • Bread pudding, crepes and pastries
  • For use in Hotels, Restaurants, Industrial Canteens and other uses

Contact Michael Foods, Inc

To order and request information or assistance from customer service: Learn more about Michael Foods egg products for international markets.

 
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