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CRYSTAL FARMS INTRODUCES SPREADABLE CHEESE WEDGE AND PEPPER CHEESE LINES

MINNETONKA, MN - 6 March 2012 – Crystal Farms®, the third-largest cheese company in the U.S., today announced the addition of two new varieties of cheese to its growing array of product offerings. The new items include a line of pepper cheeses and spreadable cheese wedges, all of which are available in stores now.

Crystal Farms’ spreadable cheese wedges come in three flavors, including Light Creamy Swiss, Light Garlic and Herb, and Light Jalapeño Pepper. At just 30 calories per serving, the cheese wedges are a delicious, healthy snack - perfect for spreading on crackers, melting on vegetables, or enjoying on the go. The four-ounce wedges come individually wrapped and are available in packages of six.

Crystal Farms’ pepper cheeses, available in eight-ounce packages of chunks and slices, come in three flavors, including Roasted Red Pepper, Pepper Jack, and Jalapeño and Habanero Jack. The level of hotness, ranging from mild to hot, is noted on each product label.

“Crystal Farms is committed to product innovation and variety,” said Hollie Schroeder, Marketing Manager for Crystal Farms Cheese. “Our new lines of spreadable wedges and pepper cheeses further that commitment by giving our customers even more delicious choices and flavors to enjoy.”

Crystal Farms’ spreadable cheese wedges and pepper cheese lines join Crystal Farms’ existing lines of shreds, chunks, slices, and string cheese.

For more information on the new product lines or any Crystal Farms cheese product, please visit click here.


About Crystal Farms: In business since 1926, Crystal Farms currently distributes more than 80 million pounds of cheese, 36 million dozen of shell eggs and eight million pounds of butter nationwide every year. Crystal Farms also distributes: Simply Potatoes, the leader in refrigerated potatoes; AllWhites, the number-one liquid egg white; and Better ‘n Eggs, the second largest egg substitutes brand in the country. Crystal Farms products consistently meet the highest standards for quality, taste and texture.

 
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