SmokeHouse Chicken Scramble

Portions: 12       Serving Size: 6 oz
Ingredient Amount
M.G.Waldbaum's Easy Eggs® or Papetti's Table ReadyTM Liquid Eggs 48 oz
Heavy Whipping Cream 36%* 2 oz
Smoked Chicken Breast, sliced 24 oz
Smoked Cheddar or Mozzarella Cheese, small dice 12 oz (divided)
Green Chilies, canned dice 4 oz
Red Onion, small dice 2 oz
Salt and Pepper to taste
Melted Butter or Alternative 4 oz

*Heavy Whipping Cream 36% can be replaced with Half & Half for a lower fat alternative.

Directions
  1. In a mixing bowl, combine the eggs, cream, 8 ounces of the diced cheese and green chilies.
  2. Pour the melted butter on a preheated grill. Add the onion and sliced Chicken. Cook until heated thoroughly and the onions have softened.
  3. Pour on the egg mixture, season to taste with salt and pepper and cook until set.
  4. Garnish with the remaining cheese.

Applicable Segments:
Family/Casual Dining, Hotel/Fine Dining, Institutional, Healthcare, Buffet/Brunch Application

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