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Chicken Ranch Potato Salad
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| Portions: 64 Serving Size: 2.5 oz |
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| Ingredient |
Amount |
| Northern Star or Farm Fresh Red Diced Potatoes |
10 lbs |
| Pre-cooked Chicken, diced |
6 cups |
| Hidden Valley Ranch Salad Dressing |
48 oz |
| Hidden Valley Ranch Dry Seasoning Salad Dressing |
4 oz |
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| Directions |
- Steam potatoes for 15 minutes.
- In a large bowl, add chicken, ranch salad dressing, and ranch seasoning. Mix well.
- Add potatoes. Mix well.
- Chill for 1 hour before serving.
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Applicable Segments:
Family/Casual, Hotel/Fine Dining, Institutional, Healthcare, Buffet/Brunch Application
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