Loaded Birria Hash Browns
Move over poutine, nachos, and chip dip… our Loaded Birria Hash Browns bring big flavor to your menu with an indulgent, crave-worthy creation that is as good as it looks! Golden, crispy hash browns serve as the perfect base for tender, juicy birria beef topped with cotija cheese, red onion and pickled jalapenos. Finish with a drizzle of Mexican crema for an elevated dish any time of day.
Dietary Needs:
Servings: Serves 1 / Shareable Size Appetizer
Ingredients
Directions
- Preheat Oven: Preheat griddle or sauté pan to 375°F-400°F
- Place potatoes on a preheated and oiled (1/8 cup) grill.
- Pour additional 1/3 cup of vegetable oil on the top of the potatoes.
- Allow potatoes to cook, undisturbed, until bottom shreds are golden brown (3-6 minutes).
- Flip potatoes and fry for an additional 4-5 minutes.
- Move cooked hash browns to serving dish.
- Top with additional ingredients starting with the heated, prepared Birria beef and ending with a drizzle of Mexican Crema.
Nutrion Facts
4
Serving Size
267g
Amount per serving
Calories 460
Calories from Fat
% Daily Value*
Total Fat 33g
42%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 190mg
8%
Total Carbohydrate 26g
9%
Dietary Fiber 3g
11%
Sugars 1g
Includes 0g Added Sugars
0%
Protein 20g
Vitamin D 0.1mcg
0%
Calcium 80mg
6%
Iron 3.1mg
15%
Potassium 550mg
10%
Vitamin A
Vitamin C
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