Ingredients
Directions
- Reheat French toast and spicy egg patty by placing on parchment paper line baking sheet.
- Bake 350˚F oven for 10 minutes.
- Remove from oven and spread cream cheese on bottom French toast slice.
- Top cream cheese with light sprinkle of smoked salt.
- Top salt with spicy egg patty.
- Place top slice of French toast onto sandwich.
- Serve immediately or wrap to hold in warm oven for later service.
Nutrion Facts
1 sandwich
Serving Size
222g
Amount per serving
Calories 530
Calories from Fat
% Daily Value*
Total Fat 30g
38%
Saturated Fat 13g
65%
Trans Fat 0.5g
Cholesterol 300mg
100%
Sodium 1652mg
72%
Total Carbohydrate 44g
16%
Dietary Fiber 0g
0%
Sugars 17g
Includes 15g Added Sugars
30%
Protein 21g
Vitamin D 2.2mcg
10%
Calcium 320mg
25%
Iron 1.5mg
8%
Potassium 190mg
4%
Vitamin A
Vitamin C
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